- Adva Zakai
- Anna Colin
- BLESS
- Baloji
- Brandon LaBelle
- Brandon Wen
- Charlotte Koopman
- Cooking Sections
- Daniel Blanga Gubbay
- Emanuele Coccia
- Endeavour
- Fran Edgerley
- Gabriëlle Schleijpen
- Globe Aroma
- Johan Pas
- Judith Wielander
- Louwrien Wijers
- Mathias Mu
- Morten Goll
- Nico Dockx
- Nuno Vasconcelos
- Otobong Nkanga
- Pelin Tan
- Publiek Park
- Rossana Miele
- Sandi Hilal
- Sandrine Colard
- Sara Alberani
- Sepake Angiama
- Seppe Nobels and the Instroom Academie
- Sophia Holst
- Vincent Van Meessen
- zoe butt
- Ève Chabanon
Emanuele Coccia
Emanuele Coccia is an Italian philosopher known worldwide for his thinking on the metaphysics of plants and their centrality in the theory of knowledge. He has been exploring the concept of metamorphosis in fields like zoology, philosophy, biology, linguistics, botany and literature. The result is a vision in which the human being is the expression of a larger and more interconnected form of life, in a new relationship between humanity and nature. Among his publications, “Metamorphosys” (Einaudi, 2022), “Philosophy of the house” (Einaudi, 2021),”The life of plants. A metaphysics of mixture (Il Mulino, 2018).Since 2011 he has been teaching at the École des Hautes Études en Sciences Sociales (EHESS, Paris). He is also a columnist for “Libération” and collaborates with “Le Monde” and “Repubblica”.